Whole 30 Recipe // Sweet Potato Pesto Pizza

I love making these little “pizza bites” although some may argue no crust + no cheese = not pizza. To them, I say… whatevs. I’m calling it pizza. 
SWEET POTATO PESTO PIZZA

*For the “crust”
Use a large, round sweet potato.
Slice into 1/4” rounds.
Spread avocado oil on both sides and salt & pepper to taste.
Bake at 400° for 25 min.

*Pesto Sauce 
1 c Arugula
1 c Pine nuts
½ c Fresh basil
¾ c Extra Virgin Olive Oil
Juice of ½ Lemon
1 tsp Sea Salt

*Combine all ingredients in food processor.
Yields 1 ½ C Pesto Sauce

*Toppings
Fresh basil, chopped.
Artichoke hearts.
Bacon, chopped (sugar free)
Spinach, chopped

Just spread sauce, and toppings on the sweet potato rounds and enjoy!

Sweet Potato Pesto Pizza

2017-09-26 10:52:22

Ingredients

1. 1 large, round sweet potato
2. Avocado oil
3. Salt & pepper

For the Pesto Sauce

1. 1 c Arugula
2. 1 c Pine nuts
3. ½ c Fresh basil
4. ¾ c Extra Virgin Olive Oil
5. Juice of ½ Lemon
6. 1 tsp Sea Salt

For the Toppings

1. Fresh basil, chopped.
2. Artichoke hearts.
3. Bacon, chopped (sugar free)
4. Spinach, chopped

Instructions

1. I love making these little “pizza bites” although some may argue no crust + no cheese = not pizza. To them, I say… whatevs. I’m calling it pizza.
2. SWEET POTATO PESTO PIZZA
3. *For the “crust”
4. Use a large, round sweet potato.
5. Slice into 1/4” rounds.
6. Spread avocado oil on both sides and salt & pepper to taste.
7. Bake at 400° for 25 min.
8. *Pesto Sauce
9. 1 c Arugula
10. 1 c Pine nuts
11. ½ c Fresh basil
12. ¾ c Extra Virgin Olive Oil
13. Juice of ½ Lemon
14. 1 tsp Sea Salt
15. *Combine all ingredients in food processor.
16. Yields 1 ½ C Pesto Sauce
17. *Toppings
18. Fresh basil, chopped.
19. Artichoke hearts.
20. Bacon, chopped (sugar free)
21. Spinach, chopped
22. Just spread sauce, and toppings on the sweet potato rounds and enjoy!

Print

By Ashley

Ashley Rose Reeves https://ashleyrosereeves.com/

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