Lemon Garlic Roasted Artichokes

Lemon Garlic Roasted Artichokes

Ingredients:
4 artichokes
Minced garlic
Avocado oil
Fresh lemon juice
Sea salt

Directions:
Cut the stem & top inch of the artichokes off.
Open the leaves & spread some minced garlic in center.
Drizzle fresh lemon juice & avocado oil into the leaves & then season with sea salt on top.
Wrap tin foil around entire artichoke & bake at 425 degrees for 1 hour 20 minutes.

Lemon Garlic Roasted Artichokes

2017-09-13 07:19:41

Ingredients

1. 4 artichokes
2. Minced garlic
3. Avocado oil
4. Fresh lemon juice
5. Sea salt

Instructions

1. Cut the stem & top inch of the artichokes off.
2. Open the leaves & spread some minced garlic in center.
3. Drizzle fresh lemon juice & avocado oil into the leaves & then season with sea salt on top.
4. Wrap tin foil around entire artichoke & bake at 425 degrees for 1 hour 20 minutes.

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By Ashley

Ashley Rose Reeves https://ashleyrosereeves.com/

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